Indulge in the goodness of our Himalayan Tulsi & Ginger green tea, carefully cultivated in the picturesque 'Thada Estate' tea gardens nestled in Uttarakhand's Mukteshwar region. Embracing traditional practices, our tea is a sanctuary of purity, devoid of pesticides and harmful chemicals.

Immerse yourself in a range of benefits, from detoxification to fortifying your immune system, all while experiencing a tranquil influence on both body and soul.

BENEFITS:

1. Detoxification: Oija Himalayan Tulsi and Ginger Green Tea aids in natural detoxification, helping to cleanse the

2. body of impurities and promote overall well-being.

3. Immune System Support: Packed with the goodness of Tulsi and Ginger, this tea contributes to strengthening the

4. immune system, providing a natural defense against illnesses.

5. Stress Relief: Enjoy a soothing cup that goes beyond taste, as the blend of Tulsi and Ginger brings a calming

6. effect to the body and mind, helping to alleviate stress and tension.

7. Digestive Wellness: The inclusion of Ginger in this tea aids in digestion, offering relief from indigestion and

8. promoting a healthy digestive system.

9. Antioxidant Boost: Rich in antioxidants, Oija Himalayan Tulsi and Ginger Green Tea helps combat free radicals,

10. protecting the body's cells and promoting overall health.

Ingredients: Whole leaf Himalayan Green Tea , Tulsi and Ginger 

How to prepare:

1. Boil water to 175-185°F (80-85°C), add one teaspoon of tea per 8-ounce cup, steep for 2-3 minutes, strain, and enjoy plain or with lemon/honey, or

2. Place one teaspoon of tea in a strainer, pour 175-185°F (80-85°C) water over it, steep for 2-3 minutes, remove the strainer, and savor the pure flavor.

Nutrition Info

cal-355.70kcal  , carbohydrate - 22.10g , Dietry Fiber - 44.87g , Protein 10.54g ,  Cholestrol - 0 g , antioxidants- 5.70mg , Acid B- Carotene - 14.06mg